Northern Thai - Chiang Mai

This was the real schit right here! We went to Huen Phen for dinner. The appetizers were some of the Northern specialties - pork sausage; fried pork skin; some spicy, minced, pork - basically all pork... nothing wrong with that! there was also some Taro root slices, fried - probably in pork fat, as well as some cabbage and cucumber. That pink sausage in the upper right corner was damn tasty. I didn't see that anywhere else we went though, so I wonder if it was a house specialty. At night, this place serves dinner inside a converted house filled with various knick-knacks. Lunch is outside on the covered patio facing the street.



This was Jenny's main dish - some kind of noodle soup... those are big noodles! I had the same thing I had for lunch: Gai Pad Gra Pow. This one looked similar, including the cut green beans - similar taste too. At this point it seemed I was on a quest to try every possible incarnation of Gai Pad Gra Pow.